Basil Oil
Basil oil, a prized essential oil offered by Arora Aromatics Private Limited, stands as a testament to nature's aromatic treasures. Renowned manufacturers, suppliers, and exporters based in India, Arora Aromatics has garnered international acclaim for its superior quality basil oil. This oil, extracted from the fragrant leaves of the basil plant, encapsulates a multitude of applications ranging from aromatherapy to culinary delights.
Basil oil is cherished for its therapeutic properties, aiding in stress relief, mental clarity, and rejuvenation. In culinary endeavors, it adds a delightful herbaceous note, elevating dishes with its distinctive flavor. Arora Aromatics' dedication to quality ensures that each drop of basil oil encapsulates the essence of the plant, offering a touch of nature's finesse to every application.
Arora Aromatics' basil oil has permeated diverse markets, including the UAE, Dubai, Abu Dhabi, Sharjah, Indonesia, Vietnam, Philippines, Russia, New York, New Hampshire, America, Iraq, Kazakhstan, Macau, Kuwait, London, Boston, Mansfield, Mexico, Jamaica, Guatemala, Costa Rica, Colombia, Brazil, Argentina, Peru, Chile, Germany, Australia, Thailand, Hong Kong, Senegal, Nigeria, Ghana, South Africa, and Tanzania. This extensive market coverage underscores the oil's global popularity and the company's commitment to delivering aromatic excellence worldwide.
Botanical Name: Ocimum basilicum
Plant Part: Leaves
Extraction Method: Steam Distilled
Origin: India
Description: An annual herb, Basil grows 20-50 cm (8-20 in), and when in bloom the purple- white flowers appear in clusters, framed by oval pointed green leaves. Color: Pale yellow to amber color liquid.
Common Uses: Basil Essential Oil can be used to clear the sinuses, promote digestion and stimulate circulation, especially in the respiratory system. It is prized in Ayurvedic medicine for its ability to strengthen compassion, faith and bring clarity.
Consistency: Thin
Note: Top
Strength of Aroma: Strong
Blends well with: Bergamot, Clary Sage, Clove Bud, Lime, Eucalyptus, Juniper, Lemon, Neroli, and Rosemary.
Aromatic Scent: This variety has a sweet vaguely anise-like, mint, smoky odor.
History: In Greek its name means \'royal remedy\' or \'king\'. It is a beloved culinary plant of Indian, Asian and Mediterranean countries.
Cautions: May irritate sensitive skin. Do not use during pregnancy.
| CAS Number | 8008 - 79 – 5 |
| Botanical Source | Mentha spicata Var. |
| Synonym | Mentha;Spicata;Spearmint Oil; Curledmintoil;Crispmint Oil; Oilofcrispmint; Oils,Spearmint |
| Empirical Formula | C6H14O6 |
| Molecular weight | 182.176 |
| PROTOCOL | STANDARDS |
|---|---|
| Description | Colourless to pale yellow clear liquid. |
| Odour | Sweet , anise like minty smoky odour. |
| Specific Gravity | 0.9100 TO 0.9400 |
| Refractive Index | 1.4900 TO 1.5200 |
| Optical Rotation | - 5.00 TO -10.00 |
| ASSAY BY GLC | |
| Methyl Chavicol | 62.00% TO 78.00% |
| Linalool | 14.00% TO 25.00% |
| Use | For the manufacturing of Methyl chavicol, seasoning of meat, etc. |
| Storage condition | Store in well closed containers, in cool and dry storage area. |
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